May 26, 2019
January 15, 2019

Vietnam candy N bitter Mutton Recipe

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within the occasion that like me you respect sweet and acrid dishes then must strive this Vietnam candy N bitter Mutton. this is the satisfactory dish to have in winter. I guess that everybody will worship so right away certainly take the plunge.

  • Mutton ½ kg
  • Garlic paste 1 tbsp
  • Egg 1
  • White flour 2 to 3 tbsp
  • Brown sugar 1 tsp
  • White pepper powder 1/3 tsp
  • Oil for fry
  • Salt to taste
  • For sauce:
  • Chopped garlic 4 to 5 cloves
  • Vinegar ½ cup
  • Brown sugar 1 tbsp
  • Stock 1 cup
  • Green chilies 3 to 4
  • Crushed black pepper 1/2tsp
  • Corn flour 1 tbsp
  • Oil 2 to 3 tbsp
  • Salt to taste
  • For garnish:
  • Sliced carrot 1
  • Sliced green onion 2 to 3
  • Formula of Vietnam Sweet and Sour Mutton
  • Strategy:
  • In a blending dish include 1 egg, 1 tbsp garlic glue, corn flour, 2 to 3 tbsp white flour, 1 tsp chestnut sugar, salt to taste and 1/3 tsp white pepper powder to blend.
  • Presently marinate lamb in the player and abandon it for some time.
  • Warm oil in a container and sear the meat or flame broil it.
  • For sauce:
  • warm oil in a container and add 3 to 4 garlic cloves to sear.
  • At that point include ½ container vinegar, 1 tbsp cocoa sugar, 1 glass stock, ½ tsp squashed dark pepper, 3 to 4 green chilies and salt to taste to cook.
  • At that point include 1 tbsp corn flour and when it hands thick include lamb over the sauce.
  • Presently include 1 cut carrot and 2 to 3 cut green onions in chilled water.
  • Dish it out and embellish with green onion and carrot to serve.
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